CHEM 1413 PowerPoints

These PowerPoint notes accompany Chemistry - An Introduction to General, Organic, and Biological Chemistry, Ninth Edition, By Karen C. Timberlake. This textbook is now in its tenth edition under a different publisher, and with this change the chapter order and content has been revised from that found here. Nevertheless, these notes are still a good resource for reviewing the chapters in the current textbook. Note: Some files may have to be opened in "Read-Only" mode.


Chapter 1 - Measurements

1.1 Units of Measurement
1.2 Measured Numbers and Significant Figures
1.3 Significant Figures in Calculations
1.4 Prefixes and Equalities
1.5 Writing Conversion Factors
1.6 Problem Solving
1.7 Density

Chapter 2 - Energy and Matter
2.1 Energy
2.2 Energy and Nutrition
2.3 Temperature Conversions
2.4 Specific Heat
2.5 States of Matter
2.6 Changes of State

Chapter 3 - Atoms and Elements
3.1 Classification of Matter
3.2 Elements and Symbols
3.3 The Periodic Table
3.4 The Atom
3.5 Atomic Number and Mass Number
3.6 Isotopes and Atomic Mass
3.7 Electron Energy Levels
3.8 Periodic Trends

Chapter 4 - Compounds and Their Bonds
4.1 Octet Rule and Ions
4.2 Ionic Compounds
4.3 Naming and Writing Ionic Formulas
4.4 Polyatomic Ions
4.5 Covalent Compounds
4.6 Electronegativity and Bond Polarity
4.7 Shapes and Polarity of Molecules

Chapter 5 - Chemical Reactions and Quantities
5.1 Chemical Changes
5.2 Chemical Equations
5.3 Types of Reactions
5.4 Oxidation-Reduction Reactions
5.5 The Mole
5.6 Molar Mass
5.7 Mole Relationships in Chemical Equations
5.8 Mass Calculations for Reactions
5.9 Energy in Chemical Reactions

Chapter 6 - Gases
6.1 Properties of Gases
6.2 Gas Pressure (included with 6.1)
6.3 Pressure and Volume (Boyle's Law)
6.4 Temperature and Volume (Charles' Law)
6.5 Temperature and Pressure (Gay Lussac's Law)
6.6 The Combined Gas Law
6.7 Volume and Moles (Avogadro's Law)
6.8 Partial Pressure (Dalton's Law)

Chapter 7 - Solutions
7.1 Solutions
7.2 Electrolytes and Nonelectrolytes
7.3 Solubility
7.4 Percent Concentration
7.5 Molarity and Dilution
7.6 Solutions in Chemical Reactions
7.7 Properties of Solutions

Chapter 8 - Acids and Bases
8.1 Acids and Bases
8.2 Brønsted-Lowry Acids and Bases
8.3 Strengths of Acids and Bases
8.4 Ionization of Water
8.5 The pH Scale
8.6 Reactions of Acids and Bases
8.7 Buffers

Chapter 9 - Nuclear Radiation
9.1 Natural Radioactivity
9.2 Nuclear Equations
9.3 Radiation Measurement
9.4 Half-Life of a Radioisotope (included with 9.3)
9.5 Medical Applications Using Radioactivity (included with 9.3)
9.6 Nuclear Fission and Fusion

Chapter 10 (Optional) - Introduction to Organic Compounds: Alkanes
10.1 Organic Compounds
10.2 Alkanes
10.3 Alkanes with Substituents
10.4 Properties of Alkanes
10.5 Functional Groups

 

Timberlake 9th